Tuna (Marguro)
Red Snapper
Fresh Salmon (Sake)
Smoke Salmon (Sake)
Yellow Tail (Hamachi)
Sweet Shrimp (Amaebi)
Conch (Horagal)
Surfshell Clam (Hokkigai)
Octopus (Tako)
Mackerel (Saba)
Sea Urchin (Uni)
Eel (Unagi)
Scallops Special
Crab (Kani)
Shrimp (Ebi)
Egg (Tamago)
Smelt Roe (Mascago)
Salmon Roe (Ikura)
Quail Egg with Smelt Roe (Uzura)
Squid (Ika)

Makimono (Rolled Sushi) 6 – 8 Cut Per Roll

Tekka (Tuna)
Tekkyu (Tuna Cucumber)
California (Crab, Avocado, Cucumber)
Arizona (Yellow Tail, Smelt Roe, Scallion)
Vegetable Roll (Cucumber, Carrots, Spinach Avocado)
Salmon Skin Roll (w/Cucumber and Scallion)
Mexican (Fried Shrimp, Smelt Roe, Avocado)
Cucumber (Kappa)
Spicy Tuna (Tuna, Spicy Sauce, Smelt Roe, Cucumber)
Philadelphia (Tuna, Smelt Roe, Cream Cheese)
Haha Special (Tuna, Fresh Salmon, Smelt Roe, Scallion)
Japanese Bagel (Smoke Salmon, Cream Cheese)
Futomaki (5 Pieces – 7 Ingredients)
Unakyu (Eel, Cucumber)
Tampa (Fried Group, Onions)
Spider (Soft Shell Crab, Scallion, Smelt Roe)
Oshinko (Japanese Pickle)

Charlie’s Specialties

Spicy Salmon Roll
Scallop Roll
Tuna Tataki
Rock Roll (Smoke Salmon, Crab, Avocado, Shrimp)
Scott Roll (Tuna, Salmon, Yellow Tail, Avacado, Smelt Roe, Tempura Chips)
Spicy Conch Roll
Super Crunchy (Scallop Roll Fried Like Tempura)

Combination

Sunomono
Sushi Appetizer (5 Pieces)
Sashimi Appetizer (Tuna, White Meat, Fresh Salmon)
Baby Octopus (Appetizer)
Seaweed Salad (Appetizer)
Sushi Nami (8 Pieces Assorted Sushi & Cucumber Roll)
Sushi Jo (10 Pieces Assorted Sushi & Tuna Roll)
Sashimi Dinner (Assorted Sliced Fish)
Sushi, Sashimi Combination
Special Vegetable Sushi (5 Pieces Futomaki, 8 Pieces Vegetables = 8 Pieces Kappa + 6 Pieces Oshinko)